SLOW ROAST GARLIC AND LEMON CHICKEN

Slow cooked juicy chicken legs flavoured with garlic and lemon. Preparation Time : 10-15 minutes Servings : 4

INGREDIENTS Chicken Legs-8 Pcs. Garlic- 8 Cloves Lemons- 2nos. cut into 8 wedges Thyme-2 Tsp Olive Oil-3 Tbsp Salt & Pepper to Taste. Stock-1 Cup

METHOD:- Preheat the oven at 150°C. Place the chicken legs on a roasting pan.  In a bowl mix garlic, lemon, thyme and oil.  Spread this mixture over the chicken legs.  Pour the vegetable stock and some black pepper powder.  Cover tightly with a foil and cook it in the oven for two hours.  Remove the foil and turn the oven to 200°C.and cook uncovered for half an hour or till the chicken turns brown. or... Simply Caramalize the Chicken in a pan cover with marinade and microwave in full power till 15 mins. Serve Hot with fresh bread rolls.